Date:
Monday, December 19, 2022, 10:00am to 12:00pm
We plan to organize one lunch event every other Monday, hosted by one HSSPA member (family) in their kitchen. The host is expected to lead a cooking session with their most skillful dishes, so other participants can join and learn the cooking techniques, and the culinary philosophy and history behind it. Hosts will also be encouraged to source produce from local farmers' market, preferably produced on regenerative farms. HSSPA will provide modest financial subsidies to the host to cover all or some of the costs. We will honor the Meatless Monday and make all our events plant-based, so we can reduce our carbon footprints, stay healthier, reduce farmed animal sufferings, as well as celebrate the incredible varieties of plant-based foods in every culture of the world! We also hope that this will be especially beneficial for HSSPA parents who want their children to eat more green!
As of now, we have had three amazing events in the last six weeks featuring beautiful Chinese, Pakistanis and German foods. Our last event of 2022 will be on Monday 12/19. Again, we warmly welcome cultural and culinary diversity among the hosts!! So please sign up to be a host or to attend by emailing Eva. Must confirm to attend.
As of now, we have had three amazing events in the last six weeks featuring beautiful Chinese, Pakistanis and German foods. Our last event of 2022 will be on Monday 12/19. Again, we warmly welcome cultural and culinary diversity among the hosts!! So please sign up to be a host or to attend by emailing Eva. Must confirm to attend.